Best Fajitas

The meat and vegetables for the fajitas come out sizzling at La Terraza, like they do at most Mexican restaurants. But there are two standouts at the Nolensville Pike spot. First, the meat and vegetables are caramelized longer than at your typical place, sticking just slightly to the pan with a little char. And second, La Terraza’s homemade flour and corn tortillas are the most flavorful you’ll get just about anywhere. You’ll find an abundance of meat options when ordering the fajitas at La Terraza (steak, chicken, shrimp, chorizo and more), and the rest of the menu is full of gems as well. But you can never go wrong with this classic. ELIZABETH JONES

Like what you read?

Click here to make a contribution to the Scene and support local journalism!