A countless number of charity events had to be canceled this year, leaving so many vital organizations in the lurch, financially speaking. But June’s bake sale to benefit the ACLU at the East Nashville wine bar lou managed to raise money for a good cause while maintaining a safe socially distant atmosphere. And it was no easy task. The menu featured a tempting array of desserts, breads and even savory items from 20 of Nashville’s best bakers and pastry chefs — Lisa Donovan, Rebekah Turshen, HiFi Cookies, Conny and Jonny and more — and it was all made available online ahead of time, with a curbside pickup option. They also allowed guests to shop the selection on lou’s back patio, six or so at a time, to avoid crowding. The lines were long, but folks were patient, and lou’s staff hustled to help everyone as quickly as possible. In the end, a boatload of money was raised for the Tennessee chapter of the ACLU, and everyone got delicious treats. All the hard work (and organization!) required to make it happen deserves heaps of praise. MEGAN SELING
Best Bake Sale, Pandemic Edition
Bake Sale to Benefit ACLU of Tennessee at lou
