There’s no doubt that chef Matt Bolus is extremely talented when it comes to leading the crew at The 404 Kitchen, but he will sheepishly admit he’s got a bit of a problem — a whiskey-collecting addiction. Fortunately, his vice is your opportunity. At Gertie’s, the ground-floor bar at 404, the entire back wall is covered with hundreds of rare bottles of whiskey, including some of the chef’s personal single-barrel picks that can’t be found literally anywhere else on earth, and every single one of them is half-price on Wednesdays, so order a pour or four! CHRIS CHAMBERLAIN
Best Whiskey Bar Deal
Whiskey Wednesdays at Gertie’s Bar
