In the past, it’s taken me too long to order breakfast for two reasons: 1. I can’t decide between sweet and savory; and 2. It’s tricky to order both in a socially acceptable manner. Now, thanks to The Butter Milk Ranch’s breakfast appetizers, I can order something sweet for the table, then enjoy a savory entrée. Specifically, I can — and at every opportunity, will — share the brown butter beignets, which taste like a doughnut and funnel cake coalesced in the fryer. With a pool of lemon curd beneath and slightly salty brown-butter “snow” on top, they’re irresistibly, regrettably good.
Best Beignets
The Butter Milk Ranch
The Butter Milk Ranch
