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There’s no shortage of good burgers in Nashville. In fact, a fight broke out in our Nashville Scene Slack channel recently when we tried to narrow down the offerings to a concise list. There’s a plethora of sizes, price points and preparation methods, but if you’re looking for a consistently and classically delicious burger that is sure to satisfy every single time, look no further than Grillshack. Made with one-third-pound of Bear Creek Farm beef lightly seasoned with pepper, grilled medium, topped with Muenster cheese, loaded with lettuce, tomato, onion and pickles and cozied up in a grilled Charpier’s bun, it’s made the way a burger should be. And don’t even get me started on those Uber Tuber fries.

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