Supper at answer. is straightforward — you get an email with the menu a few days before and respond “full” or “half,” depending on how many servings you want. Then you pull into the parking lot on Wednesday or Sunday afternoon and grab your ready-to-heat food from the comfort of your car. But the price point, quantity and quality are unbeatable — $90 for a “full” family of four with plenty of leftovers — and the meals are well-seasoned and comforting. Think taco night with homemade margarita mix; a Greek shrimp feast with baklava for dessert; or a chicken Parm that somehow perfectly reheats, even days later. Simple. Economical. Satisfying.
Best Carryout Supper for Weeknights
