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In a world where local legends are often squeezed out by large chain restaurants, it was a grim day when Chago’s Cantina announced it would be closing. Belmont Boulevard residents and students were unsure what would come next. But then in a twist of fate, three local managers — Steven and Christopher Smithing and Brandon Styll — brought back the Chago’s magic under new management. While the menu isn’t the same, the spirit that has kept so many locals returning for the past 14 years is, and I’ll admit that the new chips and queso may just be a little bit better than before.

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