Hathorne is bringing back its brunchy goodness, while Gifford’s Bacon plans a whole-hog feast

Happenings include Otaku Ramen's anniversary, Antiques & Gardens Show's Bourbon Party and more

The West Nashville restaurant is now open on Tuesdays

Mathew Meeker is taking over the kitchen at the Sylvan Park favorite

Beloved Italian pop-up announces new residency at Hathorne starting next month