Copper Branch
The Nashville location of what claims to be the world’s largest plant-based restaurant chain boasts an entirely vegan menu, from breakfast to dinner. If you are eschewing meat — either on occasion or 24/7 — this is the place to get quick, filling, not-at-all-boring eats downtown, such as smoothies, maple tempeh sandwiches, “wings,” baked goods, salads, soups and more.
Sunflower Cafe
Surprise is the order of the day at this sunny cafe in Berry Hill. The food is delivered cafeteria-style, so you can sample bits and pieces of the rotating menu of entrées and sides. Gluten-free, oil-free and soy-free options are available.
Graze
At Graze, you can go pig out on your favorite comfort foods made vegan, like Mac & Chorizo, Nashville Hot Tempeh and even a cashew-based cheesecake.
AVO
Check out the signature cocktails and The Wild Nashville — arguably the most filling salad we’ve ever eaten, featuring freshly foraged greens and all sorts of goodness grown right here in Music City.
E+Rose Wellness Cafe
You don’t need to lead a plant-based lifestyle to enjoy this chain’s delicious superfood bowls. They start with açaî or dragon fruit as a base, blend them with nut milks and butters, and top them high with ingredients like fresh fruit, nuts and local honey. Delicious and nutritious.
The Be-Hive Deli
KOKOS Ice Cream
