Good onion rings are hard to come by. Overwhelmingly in Nashville, they're far too reliant on breading, which often rips off mid-bite, leaving you with a stringy, greasy, flat onion loop and a mouthful of soggy breadcrumbs. And that's why The Dog of Nashville's onion rings are a godsend. Perfectly balanced between lightly fried breading and thick, substantial onion slices, served with their horseradish mustard house sauce, this is what true onion ring fans have been waiting for. —JASON SHAWHAN
