Subject: Mount Vesuvius

• Between Brown and Eco

  September 4, 2008

• This week in local theaters

  August 21, 2008

• Our Critics Picks

  NASHVILLE SCREENWRITERS CONFERENCE

  June 1, 2006

• World Traveler

  Local painter S.A. Habib’s long and unusual journey has brought him from Pakistan to Nashville to the coast of Italy

  August 21, 2003

• Ingredients Do Matter

  Esperya makes high-quality Italian products accessible to anyone with Internet access

  April 10, 2003

• Shoppers, Angels and Poets

  A few reading suggestions for holiday traveling

  December 26, 2002

• 'Round the World

  Pizza joint is authentic, but not necessarily worth the drive

  September 7, 2000

• Romancing the Road

  June 1, 2000

• Poet Diann Blakely considers the lasting influence of Eleanor Ross Taylor

  December 17, 2009

• Porta Via Lands in New Location

  ​If you had asked me 17 years ago what Bellevue restaurants would still be in business, I would have included Porta Via for its friendly owners and meticulously made food.Don't call them "just sandwiches" -- the layers were crafted from ingredients obviously carefully selected for pairing, calibrated for flavor profile, and hand-chopped for proper distribution. Olives were minced, sun-dried tomatoes cut into slivers, basil was cut julienne. Porta Via has been revived by Mehrdad Alviri, br

  December 21, 2009