artisan cheese, seasonal fruit and crackers
12.95with crostini's
9.95with goat cheese, pepper jelly and arugula
7.95quinoa, herbed feta, truffle zucchini slaw, pesto and balsamic reduction
7.95served with a sweet chili dipping sauce
6.95mixed greens, dried cherries, walnuts and danish blue cheese and balsamic vinaigrette.
5.95served with parmesan, black pepper croutons and caesar vinaigrette
5.95with pecan crusted roasted beets, sage goat cheese, candied pecans, mandarin oranges with a blackberry vinaigrette
6.95with soba noodles, carrots, zucchini, yellow squash, sweet chili coconut peanut sauce with cilantro and cashews
14.95on herb gnocchi with wild murhsooms, artichokes and roasted peppers with tomato basil broth and truffle butter
26.95with butternut squash risotto finished with manchego, bacon-fig buerre blanc and asparagus
19.95with a gouda grit cake, sauteed spinach and a carrot ginger puree
25.95with andouille, peppers and onions, creole sauce on cheese grits
19.95house roasted chicken, artichokes, crimini mushrooms, grilled zucchini, grape tomatoes in a porcini cream sauce
14.95sweet chili fried rice cake, szechuan green beans and a mango ponzu sauce
18.95with crimini mushrooms, rice pilaf and broccolini
17.95Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.