Named for departed founding chef Hide Watanabe, the restaurant is the third in Matt Charette's burgeoning East Nashville dining empire, which includes Batter'd & Fried and Beyond the Edge. Located in the corner unit of Riverside Village, Watanabe serves a roster of sushi and Korean and Thai dishes. The sleek 45-foot bar of stained concrete doubles as a watering hole and a sushi counter.
Payment Type: All Major Credit Cards
Parking: Lot Available
Reservations: Not Necessary