Restaurant Details

It’s hard to tell if the halo around Vicki and Rick Bolsom’s brick-walled landmark at the corner of West End and 32nd Avenues is a reflection of the fireplace just inside the front door, or if the seasonal repertoire of creative comfort food is simply glowing. The oft-changing menu turns up gems like spinach salad with fried egg, house-made sausage with fusilli, and catfish pomme de terre with braised red and green cabbages. Don’t expect calling cards such as Angel Louie and the Med salad to be falling off the menu anytime soon—they’re as much of a tradition as drinks by the fireplace on a wintry night. — Carrington Fox

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Price: $$$
Payment Type: All Major Credit Cards, cash

Parking: Lot Available, Street, Valet

Reservations: Accepted

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