Sol reflects chef-owner Jason McConnell's well-traveled appetite for global flavors and fresh ingredients. While many of the items on the menu sound familiar -- enchiladas, quesadillas and tamales, for example -- Sol's delivery of Mexican-inspired cuisine is far from ordinary. When our server recommended the tableside guacamole at Sol as "the best guacamole in Franklin," she was being geographically stingy; we'd argue it's the best in Nashville, Franklin and beyond.
Payment Type: All Major Credit Cards, cash
Parking: Free, Lot Available
Reservations: Accepted, Online Reservations Available