The sandwiches at chef Jeremy Barlow’s locavorous lunch counter recall the kind of sophisticated layering of flavors, textures and temperatures that we’ve come to expect at his casually elegant Tayst restaurant, where he often deconstructs and reinterprets the components of classic dishes…

Complete details for Sloco »


Subscribe to this thread:

Add a review

Roll over stars and click to rate.




Become a Friend


All contents © 1995-2016 CityPress Communications LLC, 210 12th Ave. S., Ste. 100, Nashville, TN 37203. (615) 244-7989.
All rights reserved. No part of this service may be reproduced in any form without the express written permission of CityPress Communications LLC,
except that an individual may download and/or forward articles via email to a reasonable number of recipients for personal, non-commercial purposes.
Powered by Foundation