Shalimar is Nashville’s first Indian restaurant and, in the view of many, remains the premier purveyor of samosas, tandoori chicken, lamb saag and aloo gobi. The menu is concise, which probably explains why each dish does not taste like the other—sometimes the case in Indian restaurants. The food is superbly executed and beautifully presented. Prices are slightly higher than at other Indian restaurants, but if you value quality over quantity, Shalimar is the place. Lunch buffets are only available on Saturday and Sunday.

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Shalimar is Nashville’s first Indian restaurant and, in the view of many, remains the premier purveyor of samosas, tandoori chicken, lamb saag and aloo gobi. The menu is concise, which probably explains why each dish does not taste like the other—sometimes the case in Indian restaurants. The food is superbly executed and beautifully presented. Prices are slightly higher than at other Indian restaurants, but if you value quality over quantity, Shalimar is the place. Lunch buffet is available on Saturday.

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Price: $$-$$$
Payment Type: All Major Credit Cards, cash

Parking: Lot Available


Reservations: Accepted, Recommended on Weekends

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4.1 out of 5

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Good food, but the portions have shrunk over the years. On our last visit my wife and I had a spoonful of aloo gobi each.
Rating Detail:
Food: 4
Service: 4
Atmosphere: 3
Value: 3
Overall: 4

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Posted by Doug on 05/05/2009 at 10:22 AM
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