Restaurant Details

Inside one of the city’s oldest addresses, reclaimed barnwood, vestigial advertising murals, centuries-old brick, and retro filament lights conspire to create a warmth that is simultaneously modern and historic, with a pubby, clubby first floor bar, intimate dining rooms upstairs and a rooftop bar above the musical mayhem of Lower Broad. Expect elevated bar food and entrees, such as chimichurri wings, salmon BLT, housemade pasta, lamb frites and artisanal cocktails with housemade syrups and bitters.

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