On the Midtown picnic tables at Hattie B's, you can enjoy hot chicken while it's still hot 

Burnin' Wings of Fire

You'd think the first person to spill too much cayenne into the chicken fryer would have written off the meal as a cautionary tale. Instead, that original glutton for poultry-and-pepper punishment leaned into it, throwing good spice after bad, if you will,…

full article »

Comments (6)

Showing 1-6 of 6

Add a comment

 
Subscribe to this thread:
Showing 1-6 of 6

Add a comment

Sign Up! For the Scene's email newsletters





* required

Readers also liked…

Latest in Dining

More by Carrington Fox

All contents © 1995-2016 CityPress Communications LLC, 210 12th Ave. S., Ste. 100, Nashville, TN 37203. (615) 244-7989.
All rights reserved. No part of this service may be reproduced in any form without the express written permission of CityPress Communications LLC,
except that an individual may download and/or forward articles via email to a reasonable number of recipients for personal, non-commercial purposes.
Powered by Foundation