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Restaurant Details

This longtime Jefferson Street fixture is one of the most racially, socially and economically diverse dining establishments in the city. It’s also the only place in town to get a slab of ribs at 4 am or 4 pm. It’s take-out only, but many customers go no farther than their front seat before plowing into the superb short rib sandwich. The fish sandwich—filets rolled in corn meal, deep-fried and served on two slices of white bread with pickles, onion, mustard and hot sauce—is awesome. 

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Price: $
Payment Type: cash

Parking: Lot Available


Reservations: Not Necessary

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