Chain-haters are eating their words at Jim 'N' Nicks, the Birmingham-based restaurant that even Southern food aficionado John Egerton concedes is trying to do things right. So far, the Nashville outpost has managed to hire a consistently friendly and attentive staff, who deliver an addictive array of ribs, pulled pork and chicken sandwiches, catfish and cheese muffins (Oh, those cheese muffins!), along with a generous selection of salads and soups for non-cue appetites. The stacks of firewood lined up outside are a good sign, as is the line of repeat customers out the front door. Take away is available.
Payment Type: MasterCard, Visa, American Express, cash
Parking: Lot Available
Reservations: Not Necessary