Restaurant Details

Owner Jed Suzuki opened his Japanese restaurant almost 21 years ago. There are two dining areas, one with a sushi bar, the other with a Hibachi grill, and a full service bar divides the two rooms. The extensive menu features everything from sirloin to tofu to salmon.

Features: , , , , , , , , ,

Price: $-$$$$
Payment Type: All Major Credit Cards, cash

Parking: No Parking

Reservations: Accepted, Recommended


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