cow/sheep creamy
14.00cow. gouda style
14.00cow/goat. blue
14.00cow. double cream. bloomy
14.00cow. robust. nutty
14.00sparkling cider, bacon, shallots, oregano, cream
11.00orange & schezuan pepper mignonette
3 For: 7.00pickled red onions & carrots, dijon mustard, cornichons, toasted baguette
7.00raclette & gruyère cheese, proscuitto, andouille sausage, potatoes, condiments
For Two: 16.00piri-‐piri pepper & citrus marinated olives, toasted baguette
5.00warm brioche, smoked pepper aioli, watercress, olive oil, arugula pesto
12.00gruyere cheese, baguette
7.00buttermilk blue cheese dressing, warm bacon, oregon radish, shaved duck egg
9.00toasted hazelnuts, shaved dolaner cheese, verjus vinaigrette
7.00pancetta, organic white cheddar, charred onions, tomato jam, fries
13.00fries, sautéed garlic spinach, meyer lemon & thyme butter
Flat Iron: 20.00fingerling potatoes & fennel, bacon, apple butter, hazelnuts
19.00olive oil poached marble potatoes, confit tomato and olive vinaigrette, wild arugula
21.00local morel mushrooms, sweet spring peas, almond brown butter
17.00walla walla onions, fava beans, lardons, tarragon pernod butter, pea shoots
23.00saffron infused rice, rock fish, prawns, clams, mussels, squid, chorizo
19.00sweet potato pecan gratin, spring asparagus, veal reduction
26.00honey brittle, crème fraiche
6.50local mint syrup, organic vanilla ice cream
6.50chocolate ganache, cassis coulis, hazelnut caramel, crème chantilly
7.00chocolate crème anglaise, crème chantilly
6.50house brewed ginger ale, raspberry coulis, vanilla ice cream, cotton candy, beignets
6.50Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.