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Restaurant Details

Mediterranean and Greek delicacies are the centerpiece of this almost-unfinished space, which is outfitted with little more than an open kitchen, a handful of repurposed yellow booths and a drink fountain in the back. But the scores of loyal fans don't mind the rugged condition of the store, because the food's so good. A predictable roster of Mediterranean staples—shawarma, falafel, kibbeh, stuffed grape leaves, baba ghanoush and hummus—is made special by its freshness and the friendliness of owners Faye and Mike Abraham. — Carrington Fox

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Price: $
Payment Type: All Major Credit Cards

Parking: Lot Available

Reservations: Not Necessary

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