Deb and Bob’s Picks 

Check out these books for more information about edible plants and wildflowers
Check out the following books for more information about edible plants and wildflowers. Check out the following books for more information about edible plants and wildflowers. Stalking the Wild Asparagus By Euell Gibbons Alan C. Hood & Co., 1962 Field guide with hundreds of recipes for foragers and lovers of wild food Stalking the Healthful Herbs By Euell Gibbons Alan C. Hood & Co., 1966 Field guide with recipes and medicinal remedies for North America’s wild herbs A Field Guide to Edible Wild Plants: Eastern and Central North America By Roger Tory Peterson and Lee Peterson Houghton Mifflin Co., 1999 Field guide to edible wild plants, illustrated with drawings and color photographs The Secrets of Wildflowers: A Delightful Feast of Little-Known Facts, Folklore, and History By Jack Sanders The Lyons Press, 2003 A guide to uses, history and folklore of North American wildflowers Wildflowers of Tennessee, the Ohio Valley and the Southern Appalachians By Dennis Horn, Thomas E. Hemmerly, David Duhl, Tavia Cathcart Lone Pine Publishing, 2005 Field guide with color photographs covering wildflowers across 15 states

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