ChaChah
2013 Belmont Blvd.Nashville, TN 37212
Belmont/ Edgehill/ Hillsboro Village
298-1430
chachahnashville.com
Hours: Dinner only. Closed Tuesdays. Brunch available 10:30 a.m.to 2:30 p.m. Saturday & Sunday
Restaurant Details
ChaChah’s bold menu and arresting architecture have made young restaurateur Arnold Myint the talk of dining circles. Fans wax poetic about the bungalow swathed in subtle shades of white, cream and beige and accented with vibrant abstract canvases and dramatic glowing chandeliers. They lapse into reveries about the molten chocolate service for two and the martini of cider-tinged vodka with a paper-thin crystallized Asian pear floating on the surface. The tapas—from garlicky baby octopus to a “ChaCharrones” spin on the traditional fried pork rinds known as chicharrónes—are fun and easy for sharing, but it’s the raciones (larger than tapas, smaller than traditional entrées) that show off Myint’s creativity and enthusiasm. From a triptych of bison marrow to a chimichurri duck breast with kumquat relish—all priced under $20—ChaChah could ch-ch-change the dining balance from quantity to quality. — Carrington Fox
Price: $$$
Payment Type: All Major Credit Cards, cash
Parking: Street
Reservations: Recommended
Past Events
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Kicking It Up A Nosh
- Wed., June 15, 7 & 8 p.m. 2011
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2 Chefs / 2 Visions
- Tue., Feb. 1, 6:30 p.m. 2011
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