Price: $$-$$$ Payment Type: All Major Credit Cards, cash
Parking: Free, Lot Available
Baked Brie Wheel
honey fig balsamic reduction, red
Black & Bleu
mixed greens, 8 oz sirloin, red onions, cucumbers, red peppers, boiled eggs,
bleu cheese dressing
8 oz center cut with twice baked potato, asparagus and bearnaise sauce on the side
GLAZED BABY BACK RIBS
smoked in our pit for 4 hours at 205 degrees. the pork is pink all the way through.
once it pulls away from the bone it’s ready. glazed with our house made rib
sauce, the finish is smoky, tangy and sweet. served with shoestring potatoes
and ranch beans.