http://www.nashvillescene.com/nashville/top-chef-veteran-arnold-myint-relaunches-cha-chah-as-blvd/Content?oid=3287227 Comments On: <i>Top Chef</i> veteran Arnold Myint relaunches Cha Chah as blvd by Carrington Fox en-us Copyright 2013 Nashville Scene. All rights reserved. This RSS file is offered to individuals, Nashville Scene readers, and non-commercial organizations only. Any commercial websites wishing to use this RSS file, please contact Nashville Scene. wil@desert.net (Nashville Scene Webmaster) Thu, 23 May 2013 00:00:01 -0500 Thu, 23 May 2013 02:15:00 -0500 Foundation http://blogs.law.harvard.edu/tech/rss Posted by Local Foodie]]> Wed, 17 Apr 2013 20:46:16 -0500 Nashville Scene Posted by Local Foodie]]> Thu, 11 Apr 2013 14:33:27 -0500 Nashville Scene Posted by oh well]]> Wed, 27 Feb 2013 17:12:59 -0600 Nashville Scene Posted by WordUp]]> Sat, 23 Feb 2013 18:14:31 -0600 Nashville Scene
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Posted by Arnold Myint]]> Thu, 21 Feb 2013 15:56:10 -0600 Nashville Scene Posted by Kosh III]]> Thu, 21 Feb 2013 13:19:32 -0600 Nashville Scene
I intentionally wanted to have one simple "back to basics" cocktail during our opening months (although intended to be delicious and not the un-stirred flop that this review experienced). Pinky Lee really is a stellar libation and for those "foodies" out there that venture to the West Coast, you know from where and whom I drew inspiration; Fresh pressed Ruby Red Grapefruit, Simple, Candied Grapefruit, Kaffir Salt & Sugar Dusted Rim.
Posted by Arnold Myint]]> Thu, 21 Feb 2013 12:36:43 -0600 Nashville Scene