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      <title>Comments On: Weekly Open Thread: Fifty Shades of Buttermilk
    
      by Jack Silverman</title>
      <link>http://www.nashvillescene.com/bites/archives/2013/01/18/weekly-open-thread-fifty-shades-of-buttermilk</link>
      <atom:link href="http://www.nashvillescene.com/nashville/Rss.xml?oid=3233063&amp;id=comments" rel="self" type="application/rss+xml" />      <description>Comments On: Weekly Open Thread: Fifty Shades of Buttermilk
    
      by Jack Silverman</description>
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      <webMaster>wil@desert.net (Nashville Scene Webmaster)</webMaster>
      <pubDate>Wed, 19 Jun 2013 00:00:01 -0500</pubDate>
      <lastBuildDate>Wed, 19 Jun 2013 17:15:00 -0500</lastBuildDate>
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          <item>
    
    <title><![CDATA[Re: Weekly Open Thread: Fifty Shades of Buttermilk]]></title>

    
    <link><![CDATA[http://www.nashvillescene.com/bites/archives/2013/01/18/weekly-open-thread-fifty-shades-of-buttermilk/#3245794]]></link>

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    <author><![CDATA[Kletia Garies]]></author>
    <description>
      
      <![CDATA[I've got a few restaurant tips for ya, although they are just outside Nashville (hermitage and mt. Juliet). Papa Turney's BBQ in Hermitage.
        
        <br />
        Posted by 
        
          <a href="http://www.nashvillescene.com/nashville/Profile?oid=3089570">Kletia Garies</a>]]>
    </description>
    <pubDate>Thu, 24 Jan 2013 20:07:02 -0600</pubDate>
    <source url="http://www.nashvillescene.com">Nashville Scene</source>
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          <item>
    
    <title><![CDATA[Re: Weekly Open Thread: Fifty Shades of Buttermilk]]></title>

    
    <link><![CDATA[http://www.nashvillescene.com/bites/archives/2013/01/18/weekly-open-thread-fifty-shades-of-buttermilk/#3237717]]></link>

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    <author><![CDATA[Thistle]]></author>
    <description>
      
      <![CDATA[Brunch from Riffs Fine (Street) Foods at the (downtown) Nashville Farmers' Market was great today. The carrot-ginger souffle, cheese grits, and three potato hash were outstanding sides!
        
        <br />
        Posted by 
        
          Thistle]]>
    </description>
    <pubDate>Sun, 20 Jan 2013 11:22:51 -0600</pubDate>
    <source url="http://www.nashvillescene.com">Nashville Scene</source>
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          <item>
    
    <title><![CDATA[Re: Weekly Open Thread: Fifty Shades of Buttermilk]]></title>

    
    <link><![CDATA[http://www.nashvillescene.com/bites/archives/2013/01/18/weekly-open-thread-fifty-shades-of-buttermilk/#3235756]]></link>

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    <author><![CDATA[plugger]]></author>
    <description>
      
      <![CDATA[Anybody hear anything about Lucky Bamboo reopening? The address seemed right (next to K&S).
        
        <br />
        Posted by 
        
          plugger]]>
    </description>
    <pubDate>Fri, 18 Jan 2013 17:37:33 -0600</pubDate>
    <source url="http://www.nashvillescene.com">Nashville Scene</source>
  </item>
        
          <item>
    
    <title><![CDATA[Re: Weekly Open Thread: Fifty Shades of Buttermilk]]></title>

    
    <link><![CDATA[http://www.nashvillescene.com/bites/archives/2013/01/18/weekly-open-thread-fifty-shades-of-buttermilk/#3235161]]></link>

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    <author><![CDATA[Lesley Eats]]></author>
    <description>
      
      <![CDATA[The daily fishwrap is reporting the coming of a "snack superstore" on Elm Hill Pike between Briley and Spence Lane. Because yeah, that's what we need.
        
        <br />
        Posted by 
        
          <a href="http://www.nashvillescene.com/nashville/Profile?oid=1490642">Lesley Eats</a>]]>
    </description>
    <pubDate>Fri, 18 Jan 2013 11:24:52 -0600</pubDate>
    <source url="http://www.nashvillescene.com">Nashville Scene</source>
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          <item>
    
    <title><![CDATA[Re: Weekly Open Thread: Fifty Shades of Buttermilk]]></title>

    
    <link><![CDATA[http://www.nashvillescene.com/bites/archives/2013/01/18/weekly-open-thread-fifty-shades-of-buttermilk/#3234997]]></link>

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    <author><![CDATA[Shannon]]></author>
    <description>
      
      <![CDATA[Viener Fest opened earlier this week. Has anyone tried it yet?
        
        <br />
        Posted by 
        
          <a href="http://www.nashvillescene.com/nashville/Profile?oid=1495098">Shannon</a>]]>
    </description>
    <pubDate>Fri, 18 Jan 2013 09:06:32 -0600</pubDate>
    <source url="http://www.nashvillescene.com">Nashville Scene</source>
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          <item>
    
    <title><![CDATA[Re: Weekly Open Thread: Fifty Shades of Buttermilk]]></title>

    
    <link><![CDATA[http://www.nashvillescene.com/bites/archives/2013/01/18/weekly-open-thread-fifty-shades-of-buttermilk/#3234965]]></link>

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    <author><![CDATA[pogo]]></author>
    <description>
      
      <![CDATA[Reminds me of the "Fifty Shades of Chicken" book I noted in a Kroger book aisle a while back. Based solely on the cover, it is "bound" to be food porn at its finest...<br>
<br>
<a href="http://www.fiftyshadesofchicken.com/" rel="nofollow" target="_blank">http://www.fiftyshadesofchicken.com/</a>
        
        <br />
        Posted by 
        
          <a href="http://www.nashvillescene.com/nashville/Profile?oid=1492223">pogo</a>]]>
    </description>
    <pubDate>Fri, 18 Jan 2013 08:35:36 -0600</pubDate>
    <source url="http://www.nashvillescene.com">Nashville Scene</source>
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