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      <title>Comments On: A Helping Ham
    
      by Nicki Wood</title>
      <link>http://www.nashvillescene.com/bites/archives/2009/12/24/a-helping-ham</link>
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      by Nicki Wood</description>
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          <item>
    
    <title><![CDATA[Re: A Helping Ham]]></title>

    
    <link><![CDATA[http://www.nashvillescene.com/bites/archives/2009/12/24/a-helping-ham/#1236445]]></link>

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    <author><![CDATA[withrespect]]></author>
    <description>
      
      <![CDATA[Check out the farmer's market for beef. There's two different sources for TN grown beef & they can tell you all about it.
        
        <br />
        Posted by 
        
          withrespect]]>
    </description>
    <pubDate>Tue, 29 Dec 2009 15:20:56 -0600</pubDate>
    <source url="http://www.nashvillescene.com">Nashville Scene</source>
  </item>
        
          <item>
    
    <title><![CDATA[Re: A Helping Ham]]></title>

    
    <link><![CDATA[http://www.nashvillescene.com/bites/archives/2009/12/24/a-helping-ham/#1252907]]></link>

    <guid isPermaLink="true"><![CDATA[http://www.nashvillescene.com/bites/archives/2009/12/24/a-helping-ham/#1252907]]></guid>
    <author><![CDATA[Matt]]></author>
    <description>
      
      <![CDATA[Anyone have a suggestion as to a local butcher that can tell you where the meat came from, how long it was aged, what it ate, etc?  I'm at a loss to find one in Nashville, which is quite sad.
        
        <br />
        Posted by 
        
          Matt]]>
    </description>
    <pubDate>Tue, 29 Dec 2009 12:40:12 -0600</pubDate>
    <source url="http://www.nashvillescene.com">Nashville Scene</source>
  </item>
        
          <item>
    
    <title><![CDATA[Re: A Helping Ham]]></title>

    
    <link><![CDATA[http://www.nashvillescene.com/bites/archives/2009/12/24/a-helping-ham/#1241951]]></link>

    <guid isPermaLink="true"><![CDATA[http://www.nashvillescene.com/bites/archives/2009/12/24/a-helping-ham/#1241951]]></guid>
    <author><![CDATA[Nicki Wood]]></author>
    <description>
      
      <![CDATA[Thanks for the advice Dis. I should have thought of them.
        
        <br />
        Posted by 
        
          Nicki Wood]]>
    </description>
    <pubDate>Mon, 28 Dec 2009 08:07:46 -0600</pubDate>
    <source url="http://www.nashvillescene.com">Nashville Scene</source>
  </item>
        
          <item>
    
    <title><![CDATA[Re: A Helping Ham]]></title>

    
    <link><![CDATA[http://www.nashvillescene.com/bites/archives/2009/12/24/a-helping-ham/#1238733]]></link>

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    <author><![CDATA[Disbeliever]]></author>
    <description>
      
      <![CDATA[We had our's sliced at Bi-Rite on Belmont. They did a great job, and cut up the hock too.
        
        <br />
        Posted by 
        
          Disbeliever]]>
    </description>
    <pubDate>Sat, 26 Dec 2009 08:18:58 -0600</pubDate>
    <source url="http://www.nashvillescene.com">Nashville Scene</source>
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