http://www.nashvillescene.com/bites/archives/2010/01/05/a-slice-of-knife Comments On: A Slice of Knife by Nicki Wood en-us Copyright 2013 Nashville Scene. All rights reserved. This RSS file is offered to individuals, Nashville Scene readers, and non-commercial organizations only. Any commercial websites wishing to use this RSS file, please contact Nashville Scene. wil@desert.net (Nashville Scene Webmaster) Tue, 21 May 2013 00:00:01 -0500 Tue, 21 May 2013 13:30:00 -0500 Foundation http://blogs.law.harvard.edu/tech/rss Posted by Kingsley]]> Fri, 21 Jan 2011 15:48:54 -0600 Nashville Scene Posted by Western Region Sales Rocker]]> Wed, 13 Jan 2010 03:19:26 -0600 Nashville Scene Posted by Western Region Sales Rocker]]> Wed, 13 Jan 2010 03:13:11 -0600 Nashville Scene Posted by S L]]> Fri, 08 Jan 2010 17:23:48 -0600 Nashville Scene Posted by Local Foodie]]> Thu, 07 Jan 2010 21:02:55 -0600 Nashville Scene Posted by Local Foodie]]> Thu, 07 Jan 2010 20:53:03 -0600 Nashville Scene Knife sharpening is a talent I always wish I had and that I respect in others. I just wish I was better friends with somebody who's really good at it.
I've heard Corrieri's does a decent job sharpening and both good and bad reports about Davis Cookware in Hillsoboro Village.
Any other recommendations from the gallery if I wanted to have 3-4 kitchen knives brought back to life?
Posted by Chris Chamberlain]]> Thu, 07 Jan 2010 16:28:03 -0600 Nashville Scene http://www.edgeproinc.com
That's where I got my ceramic honing rod, as well as an Apex system, which allows you to sharpen on stones without needing to learn to hold the proper angle, because it holds an angle for you. Of course, at 155$ to start, it's probably only a good idea for someone who has more than a passing relationship with their knives.
Posted by Any No Mouse]]> Thu, 07 Jan 2010 15:23:46 -0600 Nashville Scene Posted by S L]]> Thu, 07 Jan 2010 10:51:50 -0600 Nashville Scene Posted by Chris Chamberlain]]> Thu, 07 Jan 2010 10:31:44 -0600 Nashville Scene Posted by Local Foodie]]> Thu, 07 Jan 2010 10:15:43 -0600 Nashville Scene Posted by Maggie]]> Wed, 06 Jan 2010 14:33:53 -0600 Nashville Scene Posted by Mimi]]> Tue, 05 Jan 2010 22:14:11 -0600 Nashville Scene Posted by Any No Mouse]]> Tue, 05 Jan 2010 21:54:21 -0600 Nashville Scene Posted by Steve H.]]> Tue, 05 Jan 2010 17:09:46 -0600 Nashville Scene Posted by linda]]> Tue, 05 Jan 2010 17:01:04 -0600 Nashville Scene Posted by linda]]> Tue, 05 Jan 2010 16:58:43 -0600 Nashville Scene Posted by Carrington]]> Tue, 05 Jan 2010 16:22:19 -0600 Nashville Scene Before meeting him, I had never even heard of Cutco. Now I can't imagine my life without them.
He gave me a huge set of 18 knives (10 are steak knives) in a block, plus kitchen shears.
Posted by Beth]]> Tue, 05 Jan 2010 13:08:29 -0600 Nashville Scene Posted by Bread Guy]]> Tue, 05 Jan 2010 12:11:10 -0600 Nashville Scene Posted by S L]]> Tue, 05 Jan 2010 09:55:13 -0600 Nashville Scene Posted by Kris W]]> Tue, 05 Jan 2010 09:27:36 -0600 Nashville Scene Posted by linda]]> Tue, 05 Jan 2010 09:19:50 -0600 Nashville Scene Cutco made a strong push recently- I've have three phone solicitations in the last 90 days.
Cutco is good stuff, but I won't lose sleep if a D-R spreader accidentally goes home with another tailgater.
Posted by Terence]]> Tue, 05 Jan 2010 09:16:24 -0600 Nashville Scene While I don't love their sales process either, you can now buy them online I believe, or in my case, you can buy them from former students who are looking for "real jobs".
Posted by Mimi]]> Tue, 05 Jan 2010 08:52:39 -0600 Nashville Scene