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      <title>Comments On: Dispatch from New Orleans: Funk and Flamb&amp;eacute; at Brennan&apos;s Breakfast
    
      by Carrington Fox</title>
      <link>http://www.nashvillescene.com/bites/archives/2009/07/22/dispatch-from-new-orleans-funk-and-flambandeacute-at-brennans-breakfast</link>
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      by Carrington Fox</description>
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      <pubDate>Thu, 23 May 2013 00:00:01 -0500</pubDate>
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    <title><![CDATA[Re: Dispatch from New Orleans: Funk and Flamb&eacute; at Brennan's Breakfast]]></title>

    
    <link><![CDATA[http://www.nashvillescene.com/bites/archives/2009/07/22/dispatch-from-new-orleans-funk-and-flambandeacute-at-brennans-breakfast/#1251387]]></link>

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    <author><![CDATA[CeeElCee]]></author>
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      <![CDATA[I ate breakfast at Brennan's 20 years ago with a group of college buddies. We were all too young to appreciate it, but had heard it was the thing to do.<br />
During the flaming alcohol flourish portion of the Bananas Foster preparation, our server set his jacket sleeve on fire and ripped the tablecloth off of our table to wrap himself up in to put it out.<br />
Now THAT was memorable.
        
        <br />
        Posted by 
        
          CeeElCee]]>
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    <pubDate>Wed, 22 Jul 2009 09:11:45 -0500</pubDate>
    <source url="http://www.nashvillescene.com">Nashville Scene</source>
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