David Levy 
Member since Mar 7, 2013

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Re: “Win a Ticket to the Atsby Vermouth Launch Event”

Genoa:
1 1/2 oz gin
3/4 oz sambuca
3/4 oz dry vermouth
3/4 oz grappa

1. Pour all ingredients into a cocktail shaker with ice.
2. Shake and strain into a old fashioned glass.
3. Garnish with a couple of olives.

And Negroni always good.

1 like, 0 dislikes
Posted by David Levy on 03/07/2013 at 9:35 AM

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