Those who forget the pasta are doomed to reheat it.
Pie is my favorite vitamin...
I agree with Ed except for the belly ham pizza at City House and the hummus pizza at Bella Nashville...
Yeah, I have a go-to place, but it is literally that. Red Iguana in Salt Lake City. Fortunately I am in SLC often enough to scratch that particular itch a couple or three times a year. Here I content myself with the occasional trips down Nolensville Road or the Tacqueria Express truck on Antioch Pike...
@CLC - I really wish your classes weren't always scheduled for Wed nights. I've discovered over the years that Cocktails and Choir Rehearsal really don't mix well...
@Lesley - Re: "I don't see any indication of timing, but the data that drove this survey may have been collected before RnD opened and it most certainly was before Husk opened."
Surely this is part of the point, though. Of what use is a new survey and ranking if it is based on dated information?
Replace Chef's Market, Miel, Kobe and Mortons with City House, Rolf & Daughters, Capital Grille, and Husk and it's not a bad list.
Nope. No oxymorons in here...
I've had no problems with the food at Chinatown, but I too would like to track down the China Chef folks. I need some more of that five flavor eggplant and the duck they put out was incredible...
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