Tags: Cajun, Creole, Menu
Features: Lunch, Dinner, Brunch, Full bar, Takeout, Catering
the standard with blue cheese dressing, apple smoked bacon, tomato, red onions
served with corn chips
hand made patties topped with cheddar, caramelized onions, pickles, mayo, mustard, served with fries
garlic-lemon butter, parmesan
chunks of chicken and andouille sausage cooked with trinity vegetables and secret stuff
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