Monday, October 7, 2013

Enter the Collards & Carbonara Williams-Sonoma Giveaway Contest

Posted By on Mon, Oct 7, 2013 at 5:50 AM

Andy_and_Michael.jpg
  • blog.williams-sonoma.com
Last week I told you that Andy Ticer and Michael Hudman are coming to town on Oct. 15 to sign copies of their new cookbook Collards & Carbonara at Williams-Sonoma at The Mall at Green Hills at 6 p.m. Not only will they be signing, but they'll also be cooking up a mess of Brussels Sprouts with Speck, Tomatoes and Bacon Jam, a recipe from the book.

But their generosity doesn't stop there. Thanks to their publisher and host Williams-Sonoma, they've also offered a couple of great prizes to a lucky Bites reader. Our winner will receive a signed copy of Collards & Carbonara and a Williams-Sonoma Thermo-Clad Stainless-Steel Fry Pan, both of which can be picked up at the event on Oct. 15.

All you have to do is leave a comment below this post telling us what you would cook in that bad mammajamma of a skillet. We'll draw the winner this Friday at noon and let you know next Monday so you can make sure to show up at the store to collect your swag.

Personally, I would try the Gnocchi with Caramelized Fennel and Corn from Andy and Michael's book. That dish has haunted me since I first read the recipe.

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