But their generosity doesn't stop there. Thanks to their publisher and host Williams-Sonoma, they've also offered a couple of great prizes to a lucky Bites reader. Our winner will receive a signed copy of Collards & Carbonara and a Williams-Sonoma Thermo-Clad Stainless-Steel Fry Pan, both of which can be picked up at the event on Oct. 15.
All you have to do is leave a comment below this post telling us what you would cook in that bad mammajamma of a skillet. We'll draw the winner this Friday at noon and let you know next Monday so you can make sure to show up at the store to collect your swag.
Personally, I would try the Gnocchi with Caramelized Fennel and Corn from Andy and Michael's book. That dish has haunted me since I first read the recipe.