The purveyor of Southern sweets based in Savannah, Ga., constructed a new building for its fourth location (the first outside of Georgia). During a soft opening last weekend, general manager Betsy Williams says, the hot seller was the caramel apples, with more than 200 being sold. Besides pralines and caramel apples, other specialties include log rolls, glazed pecans, peanut brittle, divinity and ice cream.
Operating hours for the summer will be 11 a.m. to 11 p.m. Sunday through Thursday and 11 a.m. to midnight Friday and Saturday. Savannah's Candy Kitchen of Nashville is located at 310 Broadway, next to Earthbound Trading Co.