
But July is/was Beef Month in Tennessee, and state Agriculture Commissioner Julius Johnson wants you to know that "Governor Haslam and I are proud to recognize the importance of beef production to our state's economy and the nutritional benefits beef provides in a healthy diet. More than 48,000 Tennessee farm families raise more than 950,000 head of cattle, ranking our state ninth in the nation in beef production and generating $424 million in farm income.”
So there's that.
The Tennessee Beef Council was also generous enough to share some recipes that I was supposed to pass along to you. Since it's still grilling season, click here for the "Star Spangled Cheeseburger."
I really need to clean off my desk.
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