Friday, March 26, 2010
Open Thread Served with Hollandaise -- Our Weekly Open Thread is Sophisticated That Way
Posted by Nicki Wood on Fri, Mar 26, 2010 at 6:57 AM
Wahey! The Weekly Open Thread is back, all rested, tanned and ready for your dining and cooking comments, questions, raves and rants.
Did you get to Starbucks for free pastry day on March 23? Or to Ben & Jerry's for a free cone? Get a discount gift certificate from Nashville Originals?
Got plans for a bar visit with F. Scott's latest speakeasy phrase ("Grand slam") to get a half-price beer and a house-made pretzel with Brie-mustard dip? (Good until March 30.)
Get a book signed by one-time Wild Boar chef Thomas Keller? Meet any other Bitesters in line at Williams-Sonoma? Can the Ad Hoc food really be prepared at home?
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Bites' own Chris Chamberlain has spent weeks looking for a fish fry to boost his protein intake during a meatless Lent, and finally found one. Tonight, the men's club at St. Matthew's Church is frying up catfish and cod at the church, 535 Sneed Road W. in Franklin. Takeout service starts at 6 p.m. Besides catfish and cod, the menu includes french fries, pasta, hush puppies, white beans, cole slaw, salad, mac-and-cheese and cold drinks. $30 for the whole family, $10 for adults, $6 for kids 6 to 12 and free for the little ones. Getcha some fish, Chris!
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