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Tuesday, September 22, 2009

Foods Robertson Co. Fair Goes Nutty for Acorn Chef's Bread

Posted by Carrington Fox on Tue, Sep 22, 2009 at 6:03 AM

When Acorn executive chef Andrew Hunter entered his traditional Sally Lunn bread in the Robertson County Fair a few weeks ago, he took home first prize in the yeast bread category. To show off his honors, Robertson Co. resident Hunter will offer a taste of the prize-winning bread, along with a honey-thyme butter, to Acorn diners this week.

Located at 114 28th Ave. N., Acorn serves dinner Monday through Saturday.

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