Thursday, August 6, 2009

Full of Crêpes: Whole Foods Launches Weekend Crêpe Station

Posted by Carrington Fox on Thu, Aug 6, 2009 at 6:42 AM

click to enlarge 180px-WalkenTheContinental.jpg

Before I go any farther with this post about the Green Hills Whole Foods' new crêpe service, can we please set a ground rule? Can we please, please, please pronounce the name of the thin French pancake "crep," as in rhymes with "step?" I'm not trying to be all faux-froggy about it. I agree it's annoying to force a French accent onto a word that operates just as well with an American pronunciation. I mean, I'm not saying we need to go around talking about "Paree" just because that's how Parisians says it. Leave that to Christopher Walken's Continental and his "Shampahnya."

But "crape?" That doesn't even make sense. It's neither the French pronunciation nor a reasonable American bastardization of the French spelling. It's almost like calling a crème brûlée a "Crame brulay," or worse, a "crame brulette." That makes about as much sense as "crape."

Anyway, Whole Foods has introduced a crêpe station on Saturdays and Sundays from 8 to 10:30 a.m., with someone on hand to prepare gorgeous swaths of lacey-thin griddle-kissed pancakes, folded into pocket-squares with fresh fruits, whipped cream and nuts. Priced at $7.99 a pound, the average crêpe weighs in at about $4. Peaches with ricotta, banana-hazelnut, cherry-orange, strawberries and cream...every combination we sampled was delicious, no matter how you pronounced it.

With that in mind, can we please all say "crêpe," as in rhymes with "step?"

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Nutella is where it is at as far as crepes go.

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Posted by Sarah on August 6, 2009 at 9:36 AM

I've said it before and I'll say it again: Two jars of Nutella in one month took me from being a cute tween to a fat highschooler. F'ing Nutella.

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Posted by Carrington Fox on August 6, 2009 at 9:38 AM

Fox, any blog post which makes reference to my role-model-for-all-things-awesome makes me feel all warm n'fuzzy.
BTW, did you know that The Continental was fo' realsies? It starred an Italian proto-douche named Renzo Cezanna, and he pretended to seduce lonely TV watching dames with his debonaire romancing skillz.
PS; I vote for Chris C to dress up like him for H'ween, he already has the 'stache.
Vive Le Champaña

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Posted by elzorro on August 6, 2009 at 9:50 AM

Crepes and the Continental in the same post? It doesn't get better than that!

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Posted by Ryan B. on August 6, 2009 at 10:19 AM

But do you say "crep" (rhymes with "step") myrtle?
Sorry to be a contrarian . . . I occasionally pronounce "crepe" in the way you advocate, but "crape" is just so much easier for my lazy Southern mouth muscles to say. Also "crape" is the only pronunciation in Merriam-Webster's.

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Posted by notthejetset on August 6, 2009 at 10:55 AM

I've decided to stick with calling the pink tree in my yard a Lagerstroemia.

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Posted by Carrington Fox on August 6, 2009 at 12:00 PM

ElZ: Walken was hilarious enough, but seeing a clip from the original just about put me in the hospital. The only thing goofier is that string of Brawny commercials a few years back that attempted the same thing.

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Posted by mr. pink on August 6, 2009 at 1:00 PM

Pink:
Where did you find a clip? I'm too busy going Krogering with alarming regularity to do a proper search

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Posted by elzorro on August 6, 2009 at 1:10 PM

I saw a clip a long time ago on some kind of compilation program. I had no idea the original even existed until then. Metafilter says that Internet clips basically don't exist, but sound clips are available.
What is available on YouTube: Walken's astonishing dance number to "Let's Misbehave" in the 1981 Steve Martin remake of Dennis Potter's Pennies from Heaven. No joke: Walken's sleazy snake-charming pimp-dance come-hither to Bernadette Peters is something everybody needs to watch, like, immediately. It's practically a history of pop choreography from the Nicholas Brothers to Bob Fosse. You will not believe how good the guy really is:
http://www.youtube.com/watch?v=Y7rseCwM9mU

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Posted by mr. pink on August 6, 2009 at 2:02 PM

Don't forget that there's a crepe place downtown on 4th - alas, called Krayp - which despite the dumb name puts out really good crepes, both sweet and savory.
The upside is? They're not Whole Foods! Seriously guys, give it a rest. It's just a grocery store.

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Posted by Barbara Please on August 6, 2009 at 8:29 PM

Glad to hear KK is still cooking. It's time to go back there and check it out again. We reviewed it early on when there were still many issues to resolve. Meanwhile, BP, check out the WF specimen and see how you think it compares.

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Posted by Carrington Fox on August 6, 2009 at 9:15 PM
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