Wednesday, June 17, 2009

Whole Foods Grill in Green Hills Launches New Menu

Posted by Carrington Fox on Wed, Jun 17, 2009 at 6:12 AM

The Grill at Green Hills inside Whole Foods launches a new seasonal menu today, rich in tomatoes and cucumbers. Located near the back of the store by the fish department, the Grill draws heavily on the fresh seafood available just across the aisle, with small plates, salads and entrees incorporating plenty of crabmeat, scallops and catfish. As always, Abita root beer is on tap, and this time there's a kids' menu, with PB&J and grilled cheese, and dessert--a cheesecake of the day. A full menu is available after the jump.

Small plates and salads and sides

(add jumbo scallops to any salad for $7)

Fried green tomatoes with crab and fennel meunire: $12

Cornmeal dusted green tomatoes, fresh fennel, crab, roasted tomatoes, cream. Finished with chiffonade of mint

Crab cake $9

Crabmeat, peppers, onions, citrus, panko. Seared and served with seasonal greens, citrus mint vinaigrette, and remolade

Seasonal green salad $7

Seasonal greens, cherry tomatoes, croutons, citrus mint vinaigrette, fresh shaved parmesan upon request

Cucumber, tomato, red onion summer salad $7

Cucumber, tomato, red onion, red wine vinegar, extra virgin olive oil, fresh herbs, feta cheese

Tomato avocado cashew salad $9

Tomatoes, avocado, cashews, lemon, extra virgin olive oil, fresh mint, mache greens

Sides $3

Sautéed veg, brown rice, fries, coleslaw, seasonal greens salad

Sandwiches

Burger $8

In-house ground beef on a whole wheat bun with lettuce, tomato and red onion. Choice of side. Add cheese, avocado, bacon or all three

Crab cake blt $10

Crabmeat, peppers, onions, citrus, panko. Seared and served on a whole wheat bun with applewood smoked bacon and remoulade. Choice of side.

Pulled chicken and cucumber tomato salad sandwich $11

Slow roasted chicken, tomato cucumber salad on our own artisan bread. Choice of side.

Entrees

Fish and chips $11

Abita root beer-and-beer battered cod, house fries with sea salt and dill, coleslaw, tarter, love

Fish tacos (2) $11

Cornmeal-dusted cod, chili pecan slaw, roasted pepper and chili sauce, remoulade, fresh cilantro, brown rice

Scallops basilica $15

Seared scallops, fried eggplant, basilica (fresh tomatoes, fresh herbs, evoo, lemon) balsamic reduction, aioli, mache

Spectacles!

Aiden farms catfish $13

Cornmeal-dusted catfish, lemon roasted cauliflower, wilted spinach, charred onion tomato compote, aioli, love (chef's note: these farm raised catfish are NOT bottom feeders, they are fed floating food. The result is the cleanest tasting catfish I have ever had)

Citrus tuna olivada $16

Seared tuna, creamy polenta, orange, fresh fennel, pine nuts, basil, olivada, aioli, magic

Green tomato eggplant tier $12

Fried green tomatoes, fried eggplant, pan-roasted seasonal mushrooms, white wine, wilted spinach, goat cheese, tomato vinaigrette

Lower case $4

Hot dog, PBJ, or the best grilled cheese EVER

Last but NOT least...

Lucy's (amazing) cheesecake $5

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I love The Grill!! Looks like I will have to make a trip soon to check out some of the new items!

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Posted by Liesl on 06/17/2009 at 8:55 AM

I got to try the eggplant tier as well as the scallops basilica the other day and both were absolutely fantastic! It was extremely difficult to put my fork down. I strongly recommend those two dishes.

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Posted by Kevin on 06/17/2009 at 9:13 AM
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