The following events are taken from this week's dining review, which provides a round-up of weekly dining promotions.
Wing Wednesday at Re'Je's Grab & Go
Starting April 1, the sausage shop located in the twee green cottage next to the doggie bakery in Berry Hill, will host Wing Wednesdays. At press time, owner Jennifer Boone-Henry was still testing recipes and polling visitors as to what she should call her secret recipe for wings slathered in citrus-tinged sauce and sizzled on the charcoal grill. If you can't get there on hump day, swing by 11 a.m. to 5 p.m. Monday through Saturday and try a foot-long burger or one of the many sausages--including Italian, Polish, boudin and chorizo--which Boone-Henry scours from across the Internet. 2815 Bransford Ave., 292-2147
Café Coco's Italian Market & Kitchen
Now owned by the same crew that brings you Café Coco off Elliston Place, Italian Market (pictured in photo above) has been gutted and expanded, and the menu has been rewritten by chef Paul Nadeau. There's no catchy name to it, but on Wednesday, $4.99 buys a to-go meal of two all-beef meatballs studded with peppers and onions, rolled in cheese and panko and served over fettuccine with house-made marinara and a breadstick. Or trot in for Tuscan Tuesday when all lasagnas (normally priced $8.99-$9.99) are a dollar off and come with a free side salad for both dine-in and to-go orders. Both specials are available 3 to 9 p.m. 411 51st Ave. N.
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