Mike Hanlin, the Pittsburgh transplant who brought you Piranha’s Bar & Grill, has finally opened the doors to The Big Chill. Located in The Market Street Emporium on Second Avenue, The Big Chill will offer a creative menu of sandwiches, soups, salads and pizza bagels. Hanlin is even making smoothies out of cereals, such as Cap’n Crunch and Froot Loops. Eventually, the menu will expand to include breakfast. Catering is available, and delivery is coming soon. As always, if you get there before us, please report back on Bites.
Located at 112 Second Ave., The Big Chill is open 11 a.m. to 1 a.m. daily. Phone: 712-6163.