Tuesday, January 22, 2008
News Cheeseburger, Cheeseburger
Posted by Carrington Fox on Tue, Jan 22, 2008 at 10:33 AM
If you've been driving hungrily by the Belle Meade Plaza on Harding Road, looking for a place to eat now that Belle Meade Cafeteria and Goldie's Delicatessen have pulled out, there's good news on the dining horizon. Not only are Publix and Harris Teeter in the works for the Harding Road corridor near the intersection of White Bridge Road, but Cheeseburger Charley's will be opening in the former home of Signs Plus. Paul Ziady and Salem Ghanam, franchisees of Cheeseburger Charley's and Jersey Mike's, will start work on the location in the next few days, and they plan to open in late March. 4516 Harding Road.
Comments (14)
Showing 1-14 of 14
I like ol' Cheesy Chaz. Good shakes, good fries, great condiment bar. Pity their tomatoes are always kind of pale and mealy whenever I go, even in summertime.
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I survived for entire semesters on little more than pickles and water at that condiment bar. Cheesy Chaz and Sallie Mae practically underwrote my higher education.
I have to say, after trying Five Guys, they top Cheeseburgery Charley's for me. However, Charley's does have the edge in milkshakes. Milkshakes were nowhere to be found on the Five Guys menu.
The last time I went to Five Guys, they forgot to put a burger on my burger. The resulting veggie sandwich was still pretty great.
Am I the only one who is consistently underwhelmed by Cheeseburger Charley's? Yes, it's cool that they're local. And who doesn't love a condiment bar? But no matter which location, I am always let down by the actual burgers themselves. Very disappointing for a restaurant that has "cheeseburger" right there in their name.
There is something highly addictive about the Malibu Burger, BUT 'ol Cheesy Chaz has a lot to learn from Five Guys customer service. That's all I'm sayin' ...
is the new five guys on west end open yet? what about the calypso in east nashville? give us the scoop, bites!
Five Guys opened Monday at 2020 West End,320-3678. Calypso East is on deck for February.
I received this email yesterday from Chip Grant, general manager of Mad Donna's:
We will begin accepting applications Wednesday Jan. 23. We will NOT be doing any interviews at this time. We will accept applications for a week or more and go through each application to decide who to move forward on the interview process. We would like a resume and cover letter turned in with each application. Use this to your advantage by telling us about your industry experience. Please be as detailed as possible as it applies to the industry. Below are some of the qualities we are looking for:
Outgoing and friendly personality
At least 6 months experience in a high-volume environment.
Good track record with previous employers.
Team attitude.
I look forward to speaking to you in the interview process!!
(You might try this phone number: 226-1617)
